Pain d'Épices
Pain d'épices
Allergies:
gluten, milk, nuts
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1338 kJ / 316 kcal | |||
| Fat | 1.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 72 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.7 | g | ||
| Salt | 0.48 | g | ||
Ingredients:
Glucose-fructose syrup, Rye flour, Water, Sugar, Brown sugar syrup, Raising agent, E450, Mixed spices, Colza oil, Salt, Malted wheat flour, Preservative, Milk, Nut
Weight:
350 g
Nutri-Score:
D