Flan aux œuf à la vanille des Isles

Flan aux œuf à la vanille des Isles
Allergies: eggs, milk
Nutritional values per 100g
Energy 503 kJ / 119 kcal
Fat 1.5 g
Saturated fat 0.9 g
Carbohydrates 23 g
Sugars 21 g
Fiber 0.1 g
Proteins 3.1 g
Salt 0.13 g
Ingredients: pour-la-preparation-pour-flan, Corn starch, Dextrose, Whole egg, Gelling agent, Milk mineral concentrate, un-arome-naturel-de-vanille-bourbon-des-graines-de-vanille-bourbon, Colour, avec-40-de-caramel, Water

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