Roquefort AOP (part dégustation)
Fromage industriel de France AOP, à pâte persillée, au lait cru de brebis
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1497 kJ / 358 kcal | |||
| Fat | 31.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0 | g | ||
| Sugars | g | |||
| Proteins | 19 | g | ||
| Salt | 3.7 | g | ||
Ingredients:
Sheeps milk, Ferment, Salt, Pencillium roqueforti, Rennet
Weight:
100 g
Nutri-Score:
E