Brioche buns made with sourdough
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1530.2 kJ / 366 kcal | |||
| Fat | 17.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 39.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.9 | g | ||
| Salt | 1.01 | g | ||
Ingredients:
Wheat flour, clotted-cream, Sugar, whole-milk-wheat-fibre-yeast, sea-salt-wheatflakes, Salt, Egg, french-butter
Nutri-Score:
D