Coronation sauce
Allergies:
eggs
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2100 kJ / 502 kcal | |||
| Fat | 50.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 10.9 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 1 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Rapeseed oil, Water, Sugar, Vinegar, Pasteurised egg yolk, Apricot puree, Mango puree, Sultana, Salt, Corn flour, Dehydrated onion, Spice, Preservative, Sunflower oil, Colour, Turmeric, Fenugreek, Cayenne pepper, Coriander seed, Cumin, Ginger, Fennel, Cardamom, E202, E161b
Weight:
250 g
Nutri-Score:
D