Dry cured ham
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 544 kJ / 130 kcal | |||
| Fat | 2.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.9 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 26.1 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
British pork, Curing salt, Sugar, Demerara sugar, caramelised-sugar-syrup-antioxidant, made-with-115g-of-raw-pork-per-100g-of-dry-cured-ham, Salt, Preservative, E301, E250
Nutri-Score:
C