Korean Style Chicken Dragon Roll

Korean Style Chicken Dragon Roll
Allergies: eggs, gluten, mustard, allergens.sesame-seeds, soy beans
Nutritional values per 100g
Energy 740 kJ / 177 kcal
Fat 4.78 g
Saturated fat 1.01 g
Carbohydrates 26.2 g
Sugars 5.79 g
Fiber 1.57 g
Proteins 6.57 g
Salt 0.93 g
Ingredients: Sushi rice, Chicken thigh, Mango, Carrot, Fried onion, Spinach, Water, Red chili pepper, Chives, Sugar, Rapeseed oil, Vegetable oil, Seaweed, Spring onion, Coriander, Soya bean, Cider vinegar, Salt, Glucose syrup, Corn flour, White wine vinegar, Fructose, Pasteurised egg yolk, Garlic puree, Vinegar, Red bell pepper, Spice, Pasteurized lemon juice, Rice, Chicken broth, Dehydrated onion, Potato starch, Wheat, Sesame seeds, Onion, Orange zest, Rice vinegar, Chili pepper, Dried garlic, Colour, Dried tomatoes, Mustard, Acidity regulator, Rice flour, Egg white, Thickener, E412, Gelling agent, Poppyseed, coarse-black-pepper, Yeast extract, Molasses, mustard-husk, Tamarind, Wheat flour, Shallot, Seaweed extract, Honey, Red chili purée, Preservative, Palm oil, Sunflower oil, Cayenne pepper, Smoked paprika, Ginger powder, Turmeric, Paprika, Clove, pimentoes, White pepper, Chicken bone, Leek, Bay leaf, Garlic, Parsley, E160c, E330, E415, E440a, E170i, Iron, E375, Thiamin, E270
Weight: 174 g
Nutri-Score: C

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