Vegetable Stock Pot
Allergies:
celery
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 941.67 kJ / 225 kcal | |||
| Fat | 4.17 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 40 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5 | g | ||
| Salt | 14.17 | g | ||
Ingredients:
Water, Salt, Dextrose, Glucose syrup, Yeast extract, Concentrated carrot juice, Celery, Sunflower oil, Dehydrated onion, Dried garlic, Sugar, Stabiliser, Dried carrot, Parsnip, Leek, Green bean, Tomato purée, Lovage root, Parsley, White pepper
Weight:
96 g
Nutri-Score:
E