Melt in the middle no fish cakes

Melt in the middle no fish cakes
Allergies: gluten
Nutritional values per 100g
Energy 602 kJ
Fat 6.3 g
Saturated fat 1.2 g
Carbohydrates 18.9 g
Sugars 2.3 g
Proteins 2.1 g
Salt 0.78 g
Fiber 1.5 g
Ingredients: Potato, Rice flour, Water, Wheat flour, Coconut milk, Shallot, Rapeseed oil, Corn flour, Tapioca, White wine vinegar, Salt, Onion, Lemon juice, Coconut oil, Flavouring, Modified potato starch, Yeast, Chives, Sugar, Citrus fibre, Psyllium, Stabiliser, White pepper, Paprika, Garlic puree, Colour, E170i, Iron, E375, Thiamin, Coconut, E461, E160a, E160b
Weight: 290 g
Nutri-Score: C

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