Country’s Best
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 921 kJ / 222 kcal | |||
| Fat | 17 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0.2 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 17 | g | ||
| Salt | 0.2 | g | ||
Ingredients:
lamm-koteletten, aufgetaut, zum-gekochtessen-cotelettes-d-agneau, decongelees, a-consommer-cuites-costolette-di-agnello, scongelate, da-consumare-cotte-herkunft, abgepackt-in-der-schweiz-provenance, conditionne-en-suisse, confezionato-in-svizzera-dieses-produkt-ist-nur-durchgekocht, gebraten-zu-konsumieren, hilfsmittel-die-mit-rohem-fleisch-in-beruhrung-kommen, umgehend-grundlich-reinigen, nach-dem-umgang-mit-rohem-fleisch-stets-die-hande-reinigen, ce-produit-ne-peut-etre-consomme-que-bien-cuit, grille, nettoyer-immediatement-et-soigneusement-les-instruments-qui-entrent-en-contact-avec-la-viande-crue, toujours-se-laver-les-mains-apres-avoir-manipule-de-la-viande-crue, questo-prodotto-deve-essere-consumato-unicamente-ben-cotto, arrostito, gli-utensili-che-vengono-a-contatto-con-la-carne-cruda-devono-essere-subito-lavati-accuratamente, lavarsi-sempre-le-mani-dopo-il-contatto-con-la-carne-cruda, durchschnittliche-nahrwerte-pro
Weight:
0.243 g
Nutri-Score:
A