Salade au Thon mexicaine
Allergies:
fish, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 376 kJ / 90 kcal | |||
| Fat | 2.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 7.3 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.3 | g | ||
| Salt | 1.18 | g | ||
Ingredients:
Tuna, Potato, Water, Tomato, haricots-verts-94-es, White wine, Salt, Alcohol vinegar, Modified corn starch, Sugar, Black olive, olives-62-paprika, zwiebeln, rotweinessig, weisswein, Hot chili peppers, Basil, Cinnamon, Colour, zutaten-t-speesalz, stabilisator, rapsol, naturliche-aromen, verdickungsmittel, guarkernment-c-as-ouverture, conserver-le-contenu-dans-un-recipient-non-metallique-ferme-au-refrigerateur-et-consommer-d-opening-de-inhoud-in-een-gesloten-niet-metalen-recipient-in-de-koelkast-bewaren-en-binnen-1-dag-consum-nach-dem-offnen-in-einem-geschlossenen-nichtmetallischen-behalter-im-kuhlschrank-aufbewahren-und-ceerde-duurzame-visserij, www-org, nl, peche-durable-selon-le-referentiel, www, lantaienten-nachhaltigen-fischerei, de-212
Weight:
280 g
Nutri-Score:
C