Andouille de Bretagne
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1046 kJ / 252 kcal | |||
| Fat | 20 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.9 | g | ||
| Salt | 2.9 | g | ||
Ingredients:
chaudins-et-panses-de-porc-francais, Casing, Preservative, Salt, Pepper, Spice, baudruche-de-boeuf, E250
Weight:
298 g
Nutri-Score:
E