Veganer (No)Eiersalat
Veganer Feinkostsalat nach Art eines Eiersalates mit Ei-Ersatz auf Basis von Rapsöl, Kichererbsenprotein und - mehl
Allergies:
mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1231.4 kJ / 300 kcal | |||
| Fat | 29 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 8 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 0.8 | g | ||
| Salt | 1.4 | g | ||
Ingredients:
veganer-eiweiß-ersatz-auf-basis-von-rapsöl, Chickpea protein, Rapeseed oil, Water, veganer-eigelb-ersatz-auf-basis-von-rapsöl, Chickpea flour, Sugar, Starch, Spirit vinegar, Modified starch, Salt, Chives, Acidity regulator, Mustard seed, Black salt, denree-alimentaire-colorante, Natural flavouring, Thickener, Spice, Dextrose
Weight:
200 g
Nutri-Score:
D