Repas de famille
Allergies:
celery
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 413 kJ / 98 kcal | |||
| Fat | 2.4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 15 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 4 | g | ||
| Salt | 0.9 | g | ||
Ingredients:
Kale, Carrot, Potato, Water, Beef meat, Smoked cooked lardoons, Onion, Sunflower oil, Crushed peeled tomato, Muscadet, Leek, Modified corn starch, Rice, Salt, extrait-de-legumes, Natural flavouring, Smoke flavouring, Pepper extract, Herb, Thickener, E412, Glucose, jus-d-oignon-concentre, jus-concentre-de-poireau, Laurel extract, Dextrose, Potato starch, Spice, Flavouring, Pork breast, Preservative, E250, Tomato, Tomato juice, Acid, E415, E316, E330
Weight:
900 g
Nutri-Score:
C