Wrap nature
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1310 kJ / 310 kcal | |||
| Fat | 6.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 52 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.9 | g | ||
| Salt | 1 | g | ||
Ingredients:
Wheat flour, Water, Colza oil, Stabiliser, Wheat gluten, Acidity regulator, Salt, Emulsifier, Raising agent, Dextrose, Preservative, E202, Flour treatment agent, E422, E296, mono-et-diglycerides-d-acides, E500, E282, E920, Rapeseed
Weight:
370 g
Nutri-Score:
C