Caciotta al peperoncino rosso

Caciotta al peperoncino rosso
Allergies: milk, nuts
Nutritional values per 100g
Energy 1305 kJ / 312 kcal
Fat 24.5 g
Saturated fat 16.4 g
Carbohydrates 1.45 g
Sugars 0.32 g
Proteins 21 g
Salt 1.8 g
Ingredients: pasteurised-milk, Sheep and goat milk, Salt, Ferment, Rennet, peperoncino-rosso
Nutri-Score: D

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