Quiche Lorraine
Allergies:
eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1138 kJ / 272 kcal | |||
| Fat | 18.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 13.2 | g | ||
| Sugars | g | |||
| Proteins | 13.7 | g | ||
| Salt | 1.5 | g | ||
Ingredients:
Filling, Single cream, Egg, Milk, Salt, Wheat starch, Milk proteins, Thickener, E415, Pepper, jambon-cuit-choix17-jambon-de-porc, eau-sel, Glucose syrup, Stabiliser, Antioxidant, Preservative, Natural flavouring, Emmental, Smoked lardoons, pate-pur-beurre, Butter, Water, Invert sugar, Flour treatment agent, Emulsifier, flan, E412, a-la-mise-en-oeuvre, e450-stabilizer, E451, E301, E250, Pork breast, Dextrose, Acid, Wheat flour, Colour, E300, E471, E331, E160a
Weight:
2 g
Nutri-Score:
E