Taleggio DOP
Allergies:
milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1255 | kcal | ||
| Fat | 24.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 2.1 | g | ||
| Sugars | g | |||
| Proteins | 16.9 | g | ||
| Salt | 2.2 | g | ||
Ingredients:
pasteurised-cow-s-milk, Sea salt, Lactic ferments, Calf rennet
Weight:
200 g
Nutri-Score:
D