Duo de crevettes et saint Jacques Risotto au Chablis
Allergies:
crustaceans, milk, molluscs, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 561 kJ / 134 kcal | |||
| Fat | 3.7 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 19 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.1 | g | ||
| Salt | 0.38 | g | ||
Ingredients:
melange-de-riz, Soya bean, Rice, riz-noir-cuit-15, Black rice, Water, Vegetable broth, Spice, Onion, Carrot, Tomato, Butter, Leek, Rice flour, Garlic, Thyme, Bay leaf, Shallot, sauce-au-chablis, vin-chablis, Hard cheese, Salt, Extra virgin olive oil, Pepper, preparation-d-oignon, Shrimp, Scallop without coral, Pistachio nuts, appellation, pres-du-numero-de-lot, za, ca, Cooked rice, Single cream, jus-d-oignon-concentre, Sunflower oil, Scallop, Patagonian scallop
Weight:
730 g
Nutri-Score:
A