Pain sans gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 946 kJ / 225 kcal | |||
| Fat | 4 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 39 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.9 | g | ||
| Salt | 1.1 | g | ||
Ingredients:
gluten-free-corn-rolls-with-flaxseed-flour, for-baking, Corn starch, Natural rice sourdough, Flax flour, Apple fiber, Sunflower oil, Rice flour, Corn flour, Psyllium, Pea protein, Yeast, Sea salt, Thickener, E415, Spice, controlled-farming, this-product-is-gluten-free
Weight:
180 g
Nutri-Score:
B