Tarallini
Allergies:
gluten, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2031 kJ / 485 kcal | |||
| Fat | 23 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 57 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 9.9 | g | ||
| Salt | 2.2 | g | ||
Ingredients:
Wheat flour type 0, White wine, Extra virgin olive oil, Olive oil, Salt
Nutri-Score:
E