Muffins

Muffins
Allergies: gluten
Nutritional values per 100g
Energy 1134 kcal
Fat 3.6 g
Saturated fat 0.5 g
Carbohydrates 52.6 g
Sugars 6.8 g
Proteins 8.7 g
Salt 1 g
Fiber 3.3 g
Ingredients: Emulsifier, diacetyl-tartaric-acid-esters-of-mono-and-diglycerides, E481, Preservative, Flavouring, Colour, Flour treatment agent, allergy-advice-ingredients-nining-gluten, see, E471, calcium-propicnate, E160a, E300
Nutri-Score: C

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