Spaghetti with barn eggs
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1510 | kJ | ||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 72.5 | g | ||
| Sugars | g | |||
| Proteins | 10.8 | g | ||
| Salt | 0.03 | g | ||
| Fiber | 3.5 | g | ||
Ingredients:
Wheat flour, Egg, Water
Vegetarian
Weight:
400 g
Nutri-Score:
A