Tourte aux deux saumons
Allergies:
crustaceans, eggs, fish, gluten, milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1083 kJ / 260 kcal | |||
| Fat | 16 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 22 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 6.3 | g | ||
| Salt | 0.92 | g | ||
Ingredients:
Wheat flour, saumon-atlantiquel, Margarine, Water, Broccoli, Cream, saumon-atlantique2, fume, Carrot, vin-blanc-issu-d-un-vin-d-alsace-riesling, preparation-deshydratee-pour-sauce, Onion, jaune, Liquid egg white, Salt, Lemon juice, soupe-de-poissons, Extra virgin olive oil, issus-de-poules-elevees-en-plein-air, mol, lusques, E220, Atlantic salmon, eleve-en-aquaculture-en-norvege-et-chili-et-royaume-uni, eleve-en-aquaculture-en-norvege-et-royaume-uni-et, ou, Vegetable fat, Emulsifier, Acidity regulator, Stabiliser, salmo-sa, ar, White wine, Preservative, Whey, Modified potato starch, Colza oil, Wheat starch, Skimmed milk powder, Glucose syrup, Thickener, Milk proteins, Natural flavouring, Spice, Tomato, Fish, Sunflower oil, Modified tapioca starch, Maltodextrin, Herb, extrait-de-crustace, White wine extract, 1, 2, Palm oil, E471, E330, E407, E401, Black pepper, Nutmeg, Chili pepper, Pepper, cur, cuma, Garlic, E415
Weight:
500 g
Nutri-Score:
D