Le moelleux

Le moelleux

Génoise fourrée au lait et enrobée d'un fin glaçage au cacao

Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1899 kJ / 454 kcal
Fat 27.8 g
Saturated fat 14.9 g
Carbohydrates 44.2 g
Sugars 38.2 g
Proteins 4.9 g
Salt 0.12 g
Ingredients: glacage-cacao, Milk filling, Palm oil, Wheat flour, Sugar, Egg, Glucose-fructose syrup, Whole milk, Skimmed milk powder, Fat reduced cocoa powder, Concentrated lemon juice, Raising agent, E500i, Salt, Alcohol, Emulsifier, esters-polyglicerides-d-acides-gras, Preservative
Weight: 210 g
Nutri-Score: E

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