Garlic bread
Allergies:
gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1350 kJ / 322 kcal | |||
| Fat | 13.6 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 42.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.06 | g | ||
| Salt | 0.81 | g | ||
Ingredients:
Fortified wheat flour, Water, Palm oil, Rapeseed oil, Garlic puree, Salt, Yeast, Skimmed milk powder, Parsley, Concentrated lemon juice, Emulsifier, Flavouring, Wheat starch, Cereals containing gluten, Hydrogenated fat, v-t, er-en-fa-of-car-of-pr, Wheat flour, E170i, Iron, E375, Thiamin, E471, Flour treatment agent, 93, E300
Nutri-Score:
D