Jam and Cream
Allergies:
gluten, milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1978.9 kJ / 475 kcal | |||
| Fat | 21 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 65 | g | ||
| Sugars | g | |||
| Proteins | 5.7 | g | ||
| Salt | 0.45 | g | ||
Ingredients:
Wheat flour, Sugar, Palm oil, Raspberry jam, Glucose syrup, Golden syrup, Salt, Raising agent, E500, Emulsifier, Flavouring, Skimmed milk, Cereals containing gluten, storage-instructions
Weight:
150 g
Nutri-Score:
E