Stracciatella Kuchen

Stracciatella Kuchen
Allergies: eggs, gluten, milk
Nutritional values per 100g
Energy 1846 kJ / 441 kcal
Fat 23.2 g
Saturated fat 8.8 g
Carbohydrates 51.8 g
Sugars 31.3 g
Proteins 5.4 g
Salt 0.7 g
Ingredients: Sugar, Wheat flour, Whole egg, Chocolate, Palm fat, Rapeseed oil, schokoladenflocken, Humectant, Chocolate chunk, Rice flour, Raising agent, E500, Emulsifier, Salt, Acidity regulator, Acid, Natural flavouring
Weight: 500 g
Nutri-Score: E

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