Tarte aux petites gambas et légumes
Pâte garnie d'une préparation à base de petites gambas et de légumes
Allergies:
celery, crustaceans, eggs, gluten, milk
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 782 kJ / 187 kcal | |||
| Fat | 9.1 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 19.3 | g | ||
| Sugars | g | |||
| Proteins | 6.3 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Filling, Deep-sea shrimp, Egg, Fromage blanc, Onion, Fresh cream, Egg white, preparation-a-base-de-poivrons, Modified rice starch, Corn, Parsley, Aubergine, Olive oil, Garlic, Tomato sauce, Lemon juice, Salt, Nutmeg, Pepper, Curry, pate-feuilletee, Broad bean flour, Malted wheat flour, Antioxidant, Water, Margarine
Weight:
350 g
Nutri-Score:
D