gouda
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1560 | kJ | ||
| Fat | 30.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 0 | g | ||
| Proteins | 23.4 | g | ||
| Salt | 1.81 | g | ||
Ingredients:
pasteurized milk, Salt, lactic acid bacteria (contain milk), microbial rennet, coloring: carotenes, preservative: natamycin
Vegetarian
Weight:
1 g