Pain d'épices aux figues et aux raisins

Pain d'épices aux figues et aux raisins

4 tranches moelleuses pour foie gras

Allergies: eggs, gluten
Nutritional values per 100g
Energy 1849 kJ / 442 kcal
Fat 35.9 g
Saturated fat 15.6 g
Carbohydrates 0.4 g
Sugars 0.1 g
Fiber 0 g
Proteins 29.3 g
Salt 3.16 g
Ingredients: Invert sugar syrup, Honey, Rye flour, Whole egg, Wheat flour, Fig, Raisin, Egg yolk, Spice, Cinnamon, Aniseed, Raising agent, Salt
Weight: 450 g
Nutri-Score: E

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