Budapester Salat

Budapester Salat
Allergies: celery, eggs
Nutritional values per 100g
Energy 995 kJ / 238 kcal
Fat 21.3 g
Saturated fat 3.1 g
Carbohydrates 6 g
Sugars 4.8 g
Fiber 1.8 g
Proteins 4.4 g
Salt 1.45 g
Ingredients: fleischsalatgrundlage, Rapeseed oil, tomatenpaprika, Cucumber, Water, Apple puree, Apple, Onion, Egg yolk, Corn starch, Spirit vinegar, Sugar, Glucose syrup, Acid, Salt, senfsaaten-chilis, Thickener, E415, Carob seed flour, Spice, Celery, suessungsmittel-saccharin-natrium
Weight: 250 g
Nutri-Score: D

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