Nudelsalat
Allergies:
celery, eggs, gluten, mustard
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 782 kJ / 187 kcal | |||
| Fat | 12 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 16 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 2.9 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Noodle, Water, Rapeseed oil, Sugar, fleischsalatgrundlage, Cucumber, Carrot, Paprika, Spirit vinegar, Egg yolk, Corn starch, Acidity regulator, Salt, Glucose syrup, Concentrated lemon juice, Mustard seed, Herb, Thickener, E415, Spice, Celery
Weight:
400 g
Nutri-Score:
C