Chocolat caramel sel marin
Allergies:
gluten, milk, nuts, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2179 kJ / 521 kcal | |||
| Fat | 28.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 59.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 5.9 | g | ||
| Salt | 0.33 | g | ||
Ingredients:
Sugar, Cocoa paste, Cocoa butter, Whole milk powder, Glucose syrup, Butter, Cream, Salt, Emulsifier, Raising agent, Vanilla flavouring
Nutri-Score:
E