Roggen Vollkorn-Knäckebr
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1345 kJ / 319 kcal | |||
| Fat | 1.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 60 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.3 | g | ||
| Salt | 1.3 | g | ||
Ingredients:
Wholemeal rye flour, Salt
Vegan
Weight:
250 g
Nutri-Score:
B