Gâteau au Chocolat (avec Glaçage au Chocolat)

Gâteau au Chocolat (avec Glaçage au Chocolat)

Gâteau aux pépites de chocolat noir avec glaçage au chocolat. - Double Chocolate Cake

Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1782 kJ / 426 kcal
Fat 23.6 g
Saturated fat 11 g
Carbohydrates 46.4 g
Sugars 30.4 g
Proteins 5.8 g
Salt 0.69 g
Ingredients: Sugar, Whole egg, Wheat flour, Palm fat, Chocolate, Colza oil, Dark chocolate chunks, Rice flour, Humectant, Fat reduced cocoa powder, Raising agent, carbonates-de-sodium-emulsifiant, Salt, Acidity regulator, Acid, Natural flavouring
Weight: 400 g
Nutri-Score: E

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