BIO-KNÄCKEBROT ROGGEN
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1464 | kJ | ||
| Fat | 1.8 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 65.8 | g | ||
| Sugars | g | |||
| Proteins | 10.3 | g | ||
| Salt | 1.37 | g | ||
Ingredients:
Roggenvollkornmehl 98.6%, Meersalz 1.4%.
Vegan
Weight:
200 g