Cookies and Cream

Cookies and Cream
Allergies: eggs, gluten, milk, peanuts
Nutritional values per 100g
Energy 1092.9 kJ / 263 kcal
Fat 17.5 g
Saturated fat 11.3 g
Carbohydrates 22.2 g
Sugars 20.2 g
Proteins 4 g
Salt 0.16 g
Ingredients: Whipped cream, Skimmed milk, Sugar, eigelb-weizenmehl, Sunflower oil, Fat reduced cocoa, Bourbon vanilla extract, Raising agent, E500, E501, Salt, kann-spuren-von-anderem-glutenhaltigen-getreide, Peanut, Soya, Nut
Weight: 416 g
Nutri-Score: E

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