Gnocchi
Allergies:
gluten, milk, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 667.1 kJ / 157 kcal | |||
| Fat | 0.5 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 34 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 3.4 | g | ||
| Salt | g | |||
Ingredients:
flocons-de-pomme-de-terre-rehydrates, Water, Dehydrated potato flakes, contiennent-sulfites, Soft wheat flour, Starch, Durum wheat semolina, Salt, Skimmed milk powder, Acidity regulator, Preservative
Nutri-Score:
A