Matindoux
Allergies:
eggs, gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1469 kJ / 351 kcal | |||
| Fat | 10.9 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 53.4 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 8.5 | g | ||
| Salt | 0.88 | g | ||
Ingredients:
pain-au-lait-hgredients, Sugar, poudre-de-lait-ecreme-reconstiluee-ilj-concentre, Egg, Yeast, Emulsifier, E472e, Salt, Flavouring, Preservative, Antioxidant, Colour, Wheat flour, E471, Wheat, Alcohol, E282, Vitamin C, el-60a
Weight:
400 g