Pain à l'épeautre

Pain à l'épeautre
Allergies: gluten
Nutritional values per 100g
Energy 1018.8 kJ / 241 kcal
Fat 1.6 g
Saturated fat 0.1 g
Carbohydrates 45 g
Sugars 1.2 g
Fiber 5.2 g
Proteins 9 g
Salt 1 g
Ingredients: Flour, Water, Yeast, levain-de-seigle-devitalise, Salt from Guérande, Wheat gluten, Antioxidant
Weight: 400 g
Nutri-Score: B

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