SALTO
Allergies:
gluten, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 2050 | kcal | ||
| Fat | 23 | g | ||
| Carbohydrates | 62 | g | ||
| Proteins | 8.2 | g | ||
Ingredients:
Wheat flour, Vegetable fat, Glucose syrup, Malt extract, poudre-a-levee, Salt, Flavouring, metabusulfite-de-sodium-e223, Soya lecithin, Palm, Coconut, Soya, bicarbonate-d-amonium-e503-bicarbonate-de-sodium-e500, E322
Weight:
16 g