Big Mac
Allergies:
eggs, gluten, milk, mustard, allergens.sesame-seeds, soy beans, allergens.sulphur-dioxide-and-sulphites
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 954.74 kJ / 228.45 kcal | |||
| Fat | 11.64 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 18.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11.64 | g | ||
| Salt | 0.99 | g | ||
Ingredients:
Bread, Sesame seeds, Meat patty, Salad, Onion, Gherkin, Melted cheese, cheddar-51-orgine, E338, E450, Water, Cheese, Skimmed milk powder, Butter, Emulsifying salts, Milk proteins, Natural flavouring, Salt, Colour, Anti-caking agent, Sauce, Colza oil, Alcohol vinegar, Glucose-fructose syrup, Sugar, Modified corn starch, Egg yolk, Mustard, Spice, Thickener, Yeast extract, Firming agent, en-quantites-inconnues, Gluten, Milk, Egg
Weight:
232 g
Nutri-Score:
C