Chocolat caramelia

Chocolat caramelia

Nutrition

Information

france
GTIN
2000000002279
Nutritional values per 100g
Energy 2402 kJ / 574 kcal
Fat 38 g
Saturated fat 23 g
Carbohydrates 50 g
Sugars 49 g
Proteins 7.4 g
Salt 0.42 g
Weight: 100 g

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