Rye sourdough bread
Allergies:
gluten, milk, nuts, peanuts
Ingredients:
Wheat flour, Water, stone-ground-rye-flour, starter, Sea salt, Caraway seed, allergen-information, Dairy, Peanut, Tree nut, net-weight-20-oz, 6-50947-02150-9-p-o, box-1800, wells, me-04090-s
Weight:
566.9904625 g