PhD Diet Whey
Allergies:
milk, soy beans
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Fat | 1.4 | g | ||
| Carbohydrates | 2.8 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 17 | g | ||
| Salt | 0.16 | g | ||
Ingredients:
phd-premium-protein-blend, Whey protein, Milk protein concentrate, Soy protein isolate, Fat reduced cocoa powder, waxy-barley-flour, golden-brown-flaxseed-powder, Stabiliser, Flavouring, conjugated-linoleic-acid-powder, acetyl-l-carnitine, Green tea extract, Sodium chloride, Sweetener, of-which-80-is-micellar-casein, E414, E412, E415, Safflower oil, Milk proteins, Emulsifier, Vitamin E, E955, rich-in-linoleic-acid, Soya lecithin
Weight:
1 g