Vanilla Caramel Brownie

Vanilla Caramel Brownie
Allergies: eggs, gluten, milk, soy beans
Nutritional values per 100g
Energy 1117 kJ / 267 kcal
Fat 15.7 g
Saturated fat 10 g
Carbohydrates 26.9 g
Sugars 24.8 g
Fiber 0.3 g
Proteins 4.3 g
Salt 0.2 g
Ingredients: salted-caramel, Water, lait-concentre-sucre-ecreme-reduit-en-lactose, Sugar, Glucose syrup, Sweetened condensed milk, Egg yolk, Sweetened condensed semi-skimmed milk, Salted butter, Fat, Butter, Salt, Emulsifier, Sunflower lecithin, Thickener, aromes-naturels-de-vanille-vanilla-caramel-brownie, Milk, Wheat flour, Vegetable oil, Fat reduced cocoa powder, Egg, Natural vanilla flavouring, Corn starch, Gelling agent, Natural flavouring, Raising agent, speculoos-caramel-biscuit-et-cream, Coconut, Rapeseed, Icing sugar, Butterfat, Cinnamon, sucre-candy, arome-naturel-de-vanille-dulce-de-leche, Oil
Weight: 78 g
Nutri-Score: E

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