Bio Mehrkorn Kruste
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1257.7 kJ / 298.5 kcal | |||
| Fat | 6.7 | g | ||
| Carbohydrates | 46 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 11 | g | ||
| Salt | 1.2 | g | ||
Ingredients:
Wheat flour, Water, Flax seed, Oat flakes, Sunflower seed, Rye flour, Bread improver, Rock salt, Extra virgin olive oil, Wheat gluten, Malted barley, Flour, Yeast, Rice semolina
Weight:
320 g