NutriGrain

NutriGrain
Allergies: gluten, nuts
Nutritional values per 100g
Energy 1630 kJ
Fat 3 g
Saturated fat 0.5 g
Carbohydrates 65.2 g
Sugars 24 g
Proteins 21.8 g
Salt 0.88 g
Fiber 5.3 g
Ingredients: partners-utr-corn, tity-er-0g-30-kj-21-8-g-ingredients-3-0-g-0-5-g-65-2-g-24-0-g-cereals, Wheat flour, oatmeal, Sugar, Wheat protein, Maltodextrin, Molasses, bat-fibre, vegetable-gum, Salt, Barley malt extract, Minerals, Raising agent, natural-flavours, Natural colours, Vitamins, contains-wheat, Gluten, may-contain-peanuts, tree-nuts, increasing-protein-intake-increases-feelings-of-fullness-and-contributes-to-the-growth-of-muscle-mass-as-part-of-a-healthy-varied-diet, 1259-200-mg-iron, riboflavin, niacin, vitamin-b6-and-folate-all-contribute-to-the-reduction-of-tiredness-and-fatigue-as-part-of-a-healthy-varied-diet, made-in-australls-from-at-least-7496-australian-ingredients-kellogg-s, contains-oats, maize-flour, acacia-gum, calcium-carbonate, Iron, Zinc oxide, potassium-bicarbonate, Paprika, Turmeric, Vitamin B6, Folate
Weight: 1.2 g
Nutri-Score: D

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