Macrina bakery, greek olive loaf
Allergies:
gluten
| Nutritional values per 100g | ||||
|---|---|---|---|---|
| Energy | 1160 kJ / 278 kcal | |||
| Fat | 5.56 | g | ||
| Saturated fat | g | |||
| Carbohydrates | 48.1 | g | ||
| Sugars | g | |||
| Fiber | g | |||
| Proteins | 7.41 | g | ||
| Salt | 1.44 | g | ||
Ingredients:
Wheat flour, Filtered water, Kalamata olive, coarse-rye-flour, Sea salt, Lemon zest
Weight:
15 g
Nutri-Score:
C